I'm so happy to have one of my pieces included in bon appetit's November 2013 issue in a gorgeous story about how the Mondavi family in California celebrates their Thanksgiving holiday. It was photographed by Mikkel Vang and prop styled by Heather Chontos. My chocolate brown platter with matte white glaze is sporting grilled brussels sprouts with chanterelles. Thank you, Heather, for including elephant ceramics in your shoot! xo
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